| Date: |
21 November 2014 (Friday) |
|
| |
| Time: |
Morning Golfers: 6:30 a.m. – 8:30 p.m. (Tee-off at 7:30 a.m.)
Afternoon Golfers: 10:00 a.m. – 8:30 p.m. (Tee-off at 1:00 p.m.) |
|
| |
|
|
| |
| Format of Play: |
New Peoria System |
|
| |
| Team Prizes: |
Champion, 1st Runner Up, 2nd Runner Up & Alumni Cup |
|
| |
| Individual Prizes: |
Hole-In-One on the 5th Hole
Net Score - Champion, 1st Runner Up & 2nd Runner Up
Longest Drive for Men and Ladies (on the 7th and 10th Hole)
Closest to the Pin on the 9th Hole and 17th Hole
Closest to the Line on the 18th Hole Fairway
Challenge on the Green on the 17th Hole
Putting Competition (Champion, 1st Runner Up & 2nd Runner Up)
|
|
| |
| Programme: |
| 6:30 a.m. onwards |
Morning Golfers – Registration |
| 7:15 a.m. |
Morning Golfers –
Depart from the 1st tee to the respective tee boxes |
| 7:30 a.m. |
Shotgun Start for Morning Golfers |
| 10:00 a.m. onwards |
Afternoon Golfers – Registration |
| 10:00 a.m. - 1:00 p.m. |
Brunch on the Verandah |
| 12:15 p.m. |
Group Photo Session at the green of the 1st tee |
| 12:20 p.m. |
Presentation of Donation Cheque & Souvenirs |
| 12:25 p.m. |
Ceremonial Tee-off |
| 12:45 p.m. |
Afternoon Golfers –
Depart from the 1st tee to the respective tee boxes |
| 1:00 p.m. |
Shotgun Start for Afternoon Golfers |
| 4:30 - 6:30 p.m. |
Putting Competition |
| 6:30 - 7:00 p.m. |
Pre-dinner Cocktail |
| 7:00 - 8:30 p.m. |
Buffet Dinner followed by Prize Giving Ceremony
and Lucky Draws |
|
|
| |
Venue for Dinner &
Prize Giving: |
Clubhouse Poolside Dining Room |
|
| |
| Contact: |
University Advancement Office, Hong Kong Baptist University |
|
| |
| Telephone no.: |
3411-7795 (Jacqueline) or 3411-7789 (Brenda) |
|
| |
| Deadlines for Returning Sponsorship Forms: |
31 October 2014 (Friday)
Payment by 30 September 2014 (Tuesday) will enjoy Early Bird Discount.
As space is limited, please note that places will be allocated on a first-come,
first-served basis. |
|
| |
| Remarks: |
Sponsorships for participants will include green fees, cart fees (2 persons share 1 cart), brunch, buffet dinner, souvenirs, gifts and prizes.
|
|
